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- Order number: F82105
Diamond Chocolate Mould by FunCakes
With this chocolate mould, you can make magical pralines yourself at home. Not only a delicious treat as a small gift, but they are also wonderful to eat yourself! With this diamond mould, you can make different praline creations from tempered chocolate or melted deco melts in many colours and variations.
Easy to use: Fill the mould with chocolate or Deco Melts, freeze for 15 minutes and tap the mould upside down on the table to release the pralines.
Suitable for temperatures from -20°C to +80°C. Not suitable for the oven or microwave.
Made of clear, durable polystyrene. Food safe. BPA free.
Not suitable for the dishwasher. Wash by hand with water and mild soap before use.
Size mould: 27 x 14 x 2.5 cm.